Hi, I'm Angie :)
Contact me by email: firstname.lastname@example.org
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Blog DescriptionHi Everyone! Welcome to my blog. My blog is about my journey to walk 500 miles (My 2010 New Year's Resolution), and also my love for food and experimenting with new recipes. I started cooking at the age of 18 with my Aunt Karen, and I have loved cooking and baking ever since :)
My ProgressWalk 500 Miles Update: 495/500 Complete!! Only 5 Miles to Go!! Run 5K Update: Ran my First 5K with Edny, Tazo, & Katy on... October 23, 2010 in Balboa Park :) 3.1 miles - 25'45" on 9/16/10. Best time still 25'29". Average time 26'10". Run 10K Update: Building up to 6.2 miles. One mile at at time. Longest distance to date: 4 miles.
Monthly Archives: April 2010
Good Morning!!You know the rules: 1) “Eat Healthier” 2) Eating smaller meals/snacks* 3) No skipping meals 4) Eating more fruits & veggies 5) No eating when I’m not hungry 6) No eating after 7pm *1/2 cup/bottle of water with each … Continue reading
Easy Grilled Honey-Dijon Chicken Easy Grilled Chicken Dinner – Dr Oz Prep Time: 15 minutes Inactive Prep Time: 2 hours Cook Time: 10 minutes Ingredients Makes 4 servings 2 tbsp honey 2 tbsp Dijon mustard 1 tbsp extra-virgin olive oil, … Continue reading
Sunny’s Any Veggie Quick Sauté Recipe on Dr Oz’s site Preparation Time: 20 minutes Cooking Time: 20 minutes Ingredients Serves 4 1 tbsp extra-virgin olive oil 16 oz. fresh of frozen vegetables, one kind or a mixture (onion, fennel, snap … Continue reading
HEALTHY CHICKEN PARMESAN This recipe is from Dr Oz’s website. I haven’t tried it yet, but it sure looks good! Crouton Breaded Chicken Hands-on Time: 8 minutes Hands-off Time: 6 hours (or overnight) to marinate; 8-10 minutes to preheat the … Continue reading
Good Morning!!I am going to start off everyday with my rules first: 1) “Eat Healthier” 2) Eating smaller meals/snacks 3) No skipping meals 4) Eating more fruits & veggies 5) No eating when I’m not hungry 6) No eating after … Continue reading
Tuesday, April 27, 2010 – Eating Right:Okay, so I have been working on my new eating right goals for the past two days. Remember my five rules: 1) Eating smaller meals/snacks 2) No skipping meals 3) Eating more fruits & … Continue reading
Me & CookingI started cooking at the age of 18 with my Aunt Karen as my guide. She taught me the basics from how to cut veggies to how to put together soups, chowders, and stir-frys. She is responsible for … Continue reading
Eating Bad Vs. Eating Better… I like eating what I want, when I want, even though I know what I am eating may not be good for me. The key here being I eat what I feel like eating! I don’t want to … Continue reading
March, April, & My MottoMy motto is slow & steady. By the time March rolled around I had decided that I wanted to start running. I found the nice quiet Bayside Walkway that was almost tourist free and great for … Continue reading